The potential value of hundreds of exotic food plants (Agricultural Biodiversity)

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100 exotic foods


There are less than one hundred food plants that are very important to humans, but a few hundred more are already gaining importance, or could in the future. We have not yet imagined the potential value of hundreds of others. In many cases, we know little about them. Here Dr Small has selected 100 of these “exotic” food plants and provided a wealth of information. This book is a companion to his Top 100 Food plants, for which he received the 2009 Lane Anderson Award for science popularization. As the saying goes – “What more can we say”.


Published by

Willem Van Cotthem

Honorary Professor of Botany, University of Ghent (Belgium). Scientific Consultant for Desertification and Sustainable Development.