Photo credit: IWMI
Small-scale carrot farming in Jaffna (photo: cc: Johanan Ottensooser on Flickr).
Good groundwater management is key to Jaffna’s social and economic revival
Jaffna’s wells may not provide a year-round supply of clean water, but a mix of short and long-term options could provide communities with all the clean water they need,
says Dharshani Weerasekera

Has water replaced peace as the key to Jaffna’s progress? In the Jaffna Peninsula, in the northernmost part of Sri Lanka, the only source of fresh water for most of the year is that drawn from underground reservoirs. However, human activities are threatening these fragile and precious aquifers with contamination. Damage to this limited and irreplaceable resource would be extremely difficult or impossible to reverse. How can we ensure this does not happen?

The answer lies in how stakeholders address two major concerns. The first is groundwater contamination from the dumping of oil, sewage, agrochemicals and garbage into the ground. The second is the seawater intrusion of Jaffna’s limestone aquifers due to over-extraction of groundwater for domestic, agricultural and industrial purposes.
The rain falls mainly in the plain
Read the full article : IWMI
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