Securing Water for Food

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Africa: Securing Water for Food – a Grand Challenge for Development Announces Third Call for Innovations

United States Agency for International Development (Washington, DC)

9 MARCH 2015

 

Competition seeks innovations to improve water and food security, gender equality to receive up to $3 million in funding and acceleration support

Today at the Global Forum for Innovations in Agriculture, the U.S. Agency for International Development (USAID), the Swedish International Development Cooperation Agency (Sida), and the Ministry of Foreign Affairs of the Kingdom of the Netherlands (MFA-NL) announced the third call for groundbreaking innovations under Securing Water for Food: A Grand Challenge for Development.

This $12.5 million global call for proposals has an increased focus on cutting-edge, advanced technologies and business models, as well as innovations that prioritize the engagement of women. As part of USAID’s new Middle East Water Security Initiative, an additional $2.5 million will be available for innovations implemented in the MENA region.

“By 2050, Global water demand expected to increase by 55 percent, and 70 percent of global water use occurs in food production,” said Christian Holmes USAID’s Global Water Coordinator. “Through a catalytic use of aid, Securing Water for Food will be able to capture and support the implementation of innovative ideas and new technologies for better water efficiency and sustainable development.”

Read the full article: allAfrica

 

Author: Willem Van Cotthem

Honorary Professor of Botany, University of Ghent (Belgium). Scientific Consultant for Desertification and Sustainable Development.

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