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Necessity to build the capacity of Ivorian stakeholders

Photo credit: CCAFS

Many cocoa gardens in Côte d’Ivoire are old and suffer from declining productivity. Climate-smart agriculture addresses this problem, while helping farmers increase their income. Photo: C. Adjehi (ICRAF)

Towards climate-smart agriculture in Côte d’Ivoire

by Mathieu Ouédraogo, Cheick Mbow, Christophe Kouamé (CCAFS, ICRAF)

To prepare the implementation of climate-smart Agriculture, it is necessary to build the capacity of national Ivorian stakeholders.

Agriculture plays an important role in the economic and social development of West African countries. It employs 60% of the working population, and makes a significant contributionto GDP (35%) and export earnings. To continue performing its economic and social function efficiently, West African agriculture needs to address the challenge of climate change.

Climate change poses challenges to agriculture

Climate change poses three major challenges to agriculture, namely:

Feeding an ever-growing population: Estimated at 290 million in 2010, the West African population will more than double by 2050. This will increase food demand from 60% to 80% and require additional resources.

Adapting to climate change: Rising temperatures, less rainfall, more frequent droughts and floods, as well as the proliferation of pests as a result of climate change will lead to low and volatile returns, as well as a sharp increase in the prices of major food crops. Consequently, agriculture needs to adapt to climate change.

Producing while minimizing environmental impacts: Agriculture is the world’s primary source of methane and nitrous oxide emissions, a major source of carbon emissions and the world’s leading factor of deforestation. Agriculture and deforestation account for about 30% of global emissions of greenhouse gases. Agriculture is therefore a major element of climate change.

Need for agricultural transformation

To meet these three challenges, it is urgent to adopt climate-smart agriculture (CSA).This is an integrated approach already implemented by the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) in five pilot countries (Burkina Faso, Ghana, Mali, Niger, and Senegal).

Read the full article: CCAFS

 

Published by

Willem Van Cotthem

Honorary Professor of Botany, University of Ghent (Belgium). Scientific Consultant for Desertification and Sustainable Development.