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This month’s highlights
‘Scarcity has powerful meanings and uses. Lyla Mehta follows the political career of scarcity in the modern world and, in turn, makes us look at the shape of that world in a new light.’
Frank Trentmann, author of Free Trade Nation and Professor of History, Birkbeck College, University of London
The Limits to Scarcity looks at how scarcity has emerged as a totalizing discourse and questions its taken-for-granted nature. Chapters examine scarcity debates across three of the most important resources – food, water and energy – and their implications for theory, institutional arrangements, policy responses and innovation systems. The authors demonstrate that scarcity is not a natural condition: the problem lies in how we see scarcity and the ways in which it is socially generated.
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‘Whoever really cares for the future of mankind’s food should read this book. Crop wild relatives are essential for attaining a sustainable agriculture.’ Professor Jose Sarukhan, Institute of Ecology, National Autonomous University of Mexico

Crop wild relatives (CWR) are plant species which are more or less closely related to crops. Providing a pool of genetic variation that can be used in breeding new and better adapted varieties of crops that are resistant to stress, disease, drought and other factors, they will be increasingly important in allowing crops to adapt to the impacts of climate change. Crop Wild Relatives presents new research into good practices and conditions for their effective conservation with case studies from around the world.
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