Pastoralists make your choice between different solutions and possibly consider other solutions (IRINNews)

Read at :

http://www.irinnews.org/Report.aspx?Reportid=90730

MALI: Reducing vulnerability to future drought

 

BAMAKO, 11 October 2010 (IRIN) – Drought is recurrent in northern Mali and many pastoralists will inevitably find themselves in crisis mode in the future, say aid agencies. Livestock and livelihoods specialists say donors, government ministries and aid agencies should tackle the following priorities to shore up pastoralists’ ability to face future shocks: Continue reading “Pastoralists make your choice between different solutions and possibly consider other solutions (IRINNews)”

Spineless prickly pear: the life-bringing weapon in the war on desertification (Willem Van Cotthem / Joe Franke)

Visiting the Nordeste Province of Brazil years ago and admiring the huge plantations of the spineless prickly pear (Opuntia ficus-indica var. inermis), I started collecting documentation on this remarkable variety of the ‘nopal’ (its Central American name).

Gradually, I got convinced of its extraordinary value for combating desertification.  It simply deserves to be introduced and grown at the largest scale in all the drylands (food, fruits, fodder, limiting erosion, growing with a minimal quantity of water, producing a maximum of biomass, easy to collect and handle, …).

2010-03-12 : Spineless prickly pear (Opuntia ficus-indica var. inermis) – (Photo WVC)

A couple of days ago I received this email of Joe FRANKE

“I’m a restoration ecologist based in New Mexico, USA. I have a long standing interest in Opuntia sp. for food, fodder and ecological restoration use, and was thus very interested to read your article on this topic which was posted on your very enlightening drylands blog.

I’ll be working with a couple of new NGOs in Mali on some revegetation and water projects, and would very much like to know if you’re in contact with anybody who’s doing similar work in the region, and particularly if any of them are using Opuntia. My main concerns are about the potential invasiveness of the species that have been used in the past in places like Australia. I’m interested in looking at all species in the taxa, and it seems that most of the work that’s been done has been with O. ficus-indica.

Any resources that you can suggest would be very much appreciated, and I look forward to staying in contact with you about our respective projects.

Regards,

Joe Franke”

———————–

Here is my reply to Joe :

Dear Joe,

Thanks for contacting me.

I am convinced that the spineless Opuntia ficus-indica var. inermis should become THE PLANT to combat desertification on all continents. This spineless variety has so many qualities (benefits) that it deserves to be introduced in all the drylands, see also IFAD’s publication on my desertification blog :

  1. As forage,
  2. As a vegetable where young cladodes are consumed fresh, mainly by Mexicans,
  3. As a fruit where a sustainable horticultural system is achieved in several countries (Italy, Tunisia, South Africa, Mexico, Chile),
  4. For producing carminic acid, the natural red colorant from cochineal, accepted by health authorities worldwide.
  5. Processed foods: with a potential market for fruit and nopalitos to produce concentrated foods, juices, liquors, semi-processed and processed vegetables. Food supplements and the cosmetics industry might be a significant source of income.
  6. Medicinal Applications: promising results for the treatment of gastritis, diabetes, hypercholesterolemia, and for obesity.

However, as with every “new” thing, people are always a bit afraid to encounter difficulties.  They are coming up with a lot of questions, like “Will this be an invasive species?”. Yes, Opuntia ficus-indica was invasive in Australia, but it was the prickly pear with spines that was introduced, so that no predators were able to attack it.

On the contrary, the spineless variety is completely different and inoffensive. It can be grazed by livestock, even overgrazed and destroyed.  It can be handled very easily.

Please have a look at some You Tube-videos, showing the successful plantations of Opuntia (nopales) in Central America, e.g. Mexico. I have seen huge plantations in Brazil. So, what is possible in that part of the world should also be applicable in Africa and Asia :

Opuntia VIDEOS

Please go to Google for a search on “spineless Opuntia” and find 4720 references on this fantastic variety of the prickly pear, which shows the great interest of so many people.

Let me express the hope that a multitude of development workers will pay attention to the enormous possibilities of this wonderful plant.

I don’t have any information on the possible use of the nopal in Mali. Maybe you will be the first to introduce it, except for the couple of pads I was offering to my friend Marc PILLE for his project in that country.

Wishing you a lot of success in Mali.

Warm regards,

Willem

PS. Please read also the very interesting publications of JP POTGIETER, e.g. :

The influence of environmental factors on spineless cactus pear

File Format: PDF/Adobe Acrobat
by JP Potgieter – 2007 – Related articles
The influence of environmental factors on spineless cactus pear (Opuntia spp.) fruit yield in Limpopo Province, South Africa by. Johannes Petrus Potgieter
etd.uovs.ac.za/ETD-db//theses/available/etd…/PotgieterJP.pdfSimilar

and

UTILIZATION OF OPUNTIA FOR FORAGE IN THE UNITED STATES OF AMERICA 

Spineless opuntia plantations in Texas must be very well protected against …. Potgieter (1997 pers. comm.) in South Africa obtained 40 ton of pads from
http://www.fao.org/DOCREP/005/Y2808E/y2808e0a.htmCached 

 

Opuntia (nopal): Increased income, reduced soil erosion, improved rangeland productivity, improved animal feed security, drought mitigation (IFAD)

Read at :

http://www.ifad.org/lrkm/tans/6.htm

Opuntia spp: a strategic fodder for arid and semi-arid areas

Source of technology and funding National agricultural research system (NARS) of Tunisia; Mashreq–Maghreb Project (M&M); International Centre for Agricultural Research in the Dry Areas (ICARDA); International Food Policy Research Institute (IFPRI); funded by IFAD and the Arab Fund for Economic and Social Development (AFESD)
Expected Benefit: Increased income for resource-poor farmers, reduced soil erosion, improved rangeland productivity, improved animal feed security, drought mitigation
Targeted Groups: National and international institutions; development planners; project implementers; extension agencies; farm communities
Production Systems: Rangeland, livestock in low rainfall areas, alternative crops
Agro-ecological zones: Arid and semi-arid, frost-free zones of the world
Target region and countries: WANA, Latin America, South Africa, Eastern Africa, Southern Europe, Sahel
Keywords: Low rainfall areas, Opuntia, rangelands, erosion, and livestock feeding
2010-03-12 : Spineless prickly pear (Opuntia ficus-indica var.inermis) - (Photo WVC)

Introduction

The establishment of sustainable production systems based on cactus may contribute to the food security of populations in agriculturally marginalized areas and to soil improvement. Cacti are some of the best plants for the reafforestation of arid and semi-arid areas because they can resist scarce and erratic rainfall and high temperatures.

They present various alternatives for exploitation:

  • As forage,
  • As a vegetable where young cladodes are consumed fresh, mainly by Mexicans,
  • As a fruit where a sustainable horticultural system is achieved in several countries (Italy, Tunisia, South Africa, Mexico, Chile),
  • For producing carminic acid, the natural red colorant from cochineal, accepted by health authorities worldwide.
  • Processed foods: with a potential market for fruit and nopalitos to produce concentrated foods, juices, liquors, semi-processed and processed vegetables. Food supplements and the cosmetics industry might be a significant source of income.
  • Medicinal Applications: promising results for the treatment of gastritis, diabetes, hypercholesterolemia, and for obesity. Continue reading “Opuntia (nopal): Increased income, reduced soil erosion, improved rangeland productivity, improved animal feed security, drought mitigation (IFAD)”

Non-prickly pear (Opuntia ficus-indica) to combat desertification (Willem Van Cotthem)

The spineless (non-prickly) pear (a variety of the Opuntia ficus-indica cactus) is one of the most interesting anti-desertification plants, growing in the driest parts of the world and producing a maximum of biomass with a minimum of water. I can only hope that more and more people and organizations will understand the importance of this plant with edible fruits and leaf-like paddles (the rackets) that can be cut into slices for fodder or dried to grind them into cactus meal.

Drop a paddle or racket somewhere, keep the soil a bit humid for a while (e.g. by putting a cover over the paddle, thus creating a minimal condensation of soil moisture under the cover, or by pouring a bit of water over it from time to time), and roots will be formed, fixing the paddle onto the soil.  New shoots (young paddles) will appear after a short while.  The spineless prickly pear can grow almost anywhere.  So, why wouldn’t we use it to combat desertification?  If the Brazilians have huge plantations of it, why are most of the other nations seemingly not interested?  Forget about the spiny prickly pear and go for the spineless variety of this cactus.

Before having a look at some new photos, please find earlier postings on this blog with descriptions of benefits and comments:

(1) To feed livestock spineless cactus or nothing (Willem Van Cotthem) Posted on August 4, 2010 by willem van cotthem

(2) Opuntia cactus to feed livestock: pro and contra (SciDev / KARI) Posted on August 4, 2010 by willem van cotthem

(3) Combating drought and desertification with Opuntia (Science Alert)Posted on July 29, 2010 by willem van cotthem

(4) Combating desertification with Opuntia: fodder and food for all the drylands (Willem Van Cotthem) Posted on March 20, 2010 by willem van cotthem

(5) Nigeria: FG to Use ‘Cactus Opuntia’ (Google / allAfrica / Daily Trust) Posted on February 12, 2010 by willem van cotthem
Read at : Google Alert – desertification http://allafrica.com/stories/201002110283.html

(6) Success story with Opuntia in Brasil. Posted on November 13, 2006 by willem van cotthem

———-

UN Secretary-General BAN KI-MOON declared in March 2010 that “Smallholders and rural producers have a vital role to play in overcoming global hunger and poverty“.

Convinced that small-scale production of food and fodder by farmer families is a long-term and sustainable solution for food security and enhancement of the annual income for rural families, I am permanently looking for interesting plant species and varieties that can diversify the diet of these rural people, in particular their children. Offering seeds of nutritious and vitamin rich plants to hungry people, and training them to grow these food crops in their family gardens or school gardens, would be a major step in the direction of alleviating hunger and poverty.

I hope that the following new photos will contribute to a growing attention of many for this remarkable cactus variety: the spineless prickly pear.

2010-09 : A couple of paddles on a flower pot with garden soil: one just dropped on top, the smaller one planted one cm deep (Photo WVC)
2010-09 : Both paddles were broken off a well-growing Opuntia, kept drying for almost a week and then put on the flower pot. (Photo WVC)
2010-09 - One week later the bigger paddle was turned over to see the development of some young roots on the lower part of the paddle where it was in contact with the potting soil (Photo WVC)
2010-09 - Rootlets are exclusively produced on the small cushions where normally the spines would be sitting (Photo WVC)
2010-09 - On the small paddle planted upright the rootlets are only formed on the lower edge of the paddle (where it was broken off the original plant). One can easily deduce from this that it is more interesting to lay a paddle simply on the soil and not to plant it uprigjht. (Photo WVC)
2010-03-12 - A massive spineless Opuntia from Arizona (Photo WVC)
2010-03-12 - Spineless prickly pear from Himachal Pradesh in India (Photo WVC)
2010-03-12 - Spineless Opuntia ficus-indica from Northern Algeria (Photo WVC)
2010-03-12 - Spineless prickly pear from Pakistan (Photo WVC)
2010-03-12 - Spineless Opuntia from Brazil (Nordeste Province) - (Photo WVC)
2010-03-12 - Spineless Opuntia cactus from Algiers (Photo WVC)
2010-09 - Edible Opuntia ficus-indica fruits (Photo WVC)
2010-09 - Left: the lower part of the fruit - Right: the upper part of the fruit, where the petals were sitting. (Photo WVC)
2010-09 - Lower and upper part of the spineless prickly pear fruit (Photo WVC)
2010-09 - Left: cross-section of the fruit - Right: longitudinal section of the fruit (Photo WVC)
2010-09 - Longitudinal section of the Opuntia fruit with dispersed seeds in the juicy pulp (Photo WVC)
2010-09 - Cross-section of the Opuntia fruit with many black seeds (Photo WVC)

Death of millions of livestock and better resource management (MediaGlobal)

Read at :

http://mediaglobal.org/article/2010-05-22/death-of-millions-of-livestock-in-mongolia-provokes-action-towards-better-resource-management

Death of millions of livestock in Mongolia provokes action towards better resource management

By Rebekah Mintzer

21 May 2010 [MediaGlobal]: A recent weather-related disaster in Mongolia, called a “dzud” has caused the death of millions of livestock and negatively impacted the livelihoods of the many nomadic herders in Mongolia. As a result, many UN agencies, including International Labor Organization (ILO) and NGO partners, have issued a Consolidated Appeal (CAP) in order to obtain aid for the affected populations. Development organizations like Canada’s International Development Research Center (IDRC) have contributed significantly by rethinking land management techniques in Mongolia in order to mitigate the effects of the dzuds.

A dzud occurs when a summer drought is followed by a winter of heavy snow and freezing temperatures. This results in a lack of plant growth, and therefore a lack of fodder for livestock. This 2009-2010 dzud has impacted 800,000 Mongolians by causing the death of about 17 percent of the country’s livestock and counting. The Mongolian government has given 15 of 21 provinces disaster status. Continue reading “Death of millions of livestock and better resource management (MediaGlobal)”

Switchgrass (Panicum virgatum) for cattle feed, soil conditioning and biofuel (Science Daily)

Read at :

http://www.sciencedaily.com/releases/2010/07/100727151819.htm

New Tool for Improving Switchgrass

ScienceDaily (July 29, 2010) — Agricultural Research Service (ARS) scientists have developed a new tool for deciphering the genetics of a native prairie grass being widely studied for its potential as a biofuel. The genetic map of switchgrass, published by Christian Tobias, a molecular biologist at the ARS Western Regional Research Center in Albany, Calif., and his colleagues, is expected to speed up the search for genes that will make the perennial plant a more viable source of bioenergy.

Switchgrass is now grown as a cattle feed and to restore depleted soils. But interest in using it as a biofuel has intensified in recent years because it can be burned to produce electricity and, like corn stalks, can be converted to ethanol. It also grows on marginal lands, is adaptable to different regions, and — as a perennial — does not need to be replanted each year, which means lower energy costs and less runoff.

(continued)

To feed livestock spineless cactus or nothing (Willem Van Cotthem)

The publication of an  article on the SciDev website:

http://www.scidev.net/en/news/cactus-could-feed-east-african-livestock-say-scientists-1.html

led to 2 comments from Australia and Germany, both with a warning that Opuntia ficus-indica (the prickly pear cactus) is an aggressive, invasive species.  It would have almost ‘brought Australian agriculture to a complete standstill in the 1920s‘ and ‘in Latin  America and the SW USA Opuntia are a real pest‘.

2000-06 – Spineless Opuntia ficus-indica plantation in the Nordeste of Brazil (Photo WVC)

Are we speaking about the spiny Opuntia ficus-indica (Prickly Pear cactus) or about the spineless variety of it ?

I am convinced that there is no reason whatsoever to introduce this cactus (neither the spiny, nor the spineless variety) in agricultural lands or in rangelands, where sufficient fodder can be produced with a huge number of species. However, when it comes to deserts or desert-like areas, where almost nothing is growing that is really edible for the cattle, I believe that the spineless Opuntia ficus-indica is a fantastic solution for the nomadic herders or the refugees in their camps.

It is obvious to me that the spiny prickly pear is an aggressive invader, as no animal or human being will easily touch the paddles full of very sharp spines.  Where the species appears, it will continue its growth undisturbed and flourish abundantly.  On the contrary, the spineless variety will eagerly be eaten by many animals.  Some poor families in Brazil do even cook the paddles to make a fine soup.  The fig- or pear-like fruits are eaten all over the world, even those of the spiny varieties.

2000-06 – Leaflike paddles of the spineless Opuntia ficus-indica are ued as cuttings. They swiftly produce a number of young racket-like paddles which can be fed to the livestock, leaving one or two paddles on the cutting to keep the plant growing (Photo WVC)

When I first visited the extremely dry Nordeste Province in Brazil and discovered the splendid Opuntia plantations, I understood the importance of these enterprises.  Local smallholders are growing this cactus, cutting the racket-like paddles and feeding them to their cattle, or drying them in the sun before grinding them into a powdery meal, which is also used as fodder.

2000-06 – The young paddles first form some soft, needle-like, green epidermal extensions. Later on, these fall off, leaving the surface of the palatable paddles smooth and easy to handle (Photo WVC)

If the Brazilians in the desert-like areas of the Nordeste are continuously extending their spineless cactus plantations there must be a number of good reasons to do so: for them it is not a noxious, invasive weed, but a source of juicy, vitamin-rich fodder.

2000-06 – Spineless Opuntias (even the very young plants) produce flowers and edible fruits (fig-like pears) just like the spiny Opuntias do (Photo WVC)

Let us be clear: we are not discussing the possible use of the aggressive spiny prickly-pear (Opuntia ficus-indica), but the cultivation (in controlled areas or plantations) of the spineless variety, which can easily be harvested, handled and fed to the cattle.

Imagine you are living in the desert with your small herd, no vegetation whatever around, your goats, sheep or camels eating all day long littered pieces of paper, cardboard or even plastic, or once a day a bit of meal with some water.  And now comes an opportunity to grow in your part of the desert a spineless cactus, a variety of a desert plant, typical species of the desert ecosystem.  Should you try to grow that spineless cactus in a sort of ‘desert garden‘, protected by a fence, or should you fear that this desert species could invade the whole desert?

You rest your case too?

Let us end this introduction in beauty, reading the final paragraph of the authors’ full article:

Exploiting fodder potentials of Cactus (Opuntia spp) in Kenya for pastoral livestock feeding under a changing climate

J.N.N. Kang’ara1* and J.N. Gitari2

1 Animal nutritionist KARI-Embu, P.O. Box 27-60100, Embu, KENYA.

2 Agronomist KARI-Embu, P.O. Box 27-60100, Embu, KENYA.

…………………….

Way forward

‘Both the spiny and spineless cactus occurs in Kenya therefore an exploratory survey should be conducted to identify and characterize the Opuntia species and varieties available in Kenya and a database created.  Their agronomic requirement should be determined on station and the effect on animal when fed on these cactus be elucidated.  Using this information, promotion of cactus for livestock feeding by pastoralists in marginal production areas, the rangelands arid and semi arid areas should be zealously encouraged.  The spineless cactus should be bulked as a source of propagation materials since they are very few in the country. There is also need to conserve in situ and ex situ the cactus genetic resource for further research and use in future. A combined effort between the three ministries of Livestock, Agriculture and Northern Kenya and Arid Lands is needed to develop, promote and commercialize cactus for both livestock and human food.’

————————-

I wish the pastoralists of Kenya and all the pastoralists of the drylands good luck and success with the ‘spineless, Non-Prickly Pear‘.

Opuntia cactus to feed livestock: pro and contra (SciDev / KARI)

Read at :

http://www.scidev.net/en/news/cactus-could-feed-east-african-livestock-say-scientists-1.html

Cactus could feed East African livestock, say scientists

Maina Waruru

27 July 2010

Opuntia cactus: Rich in water and vitamins but poor in protein

[NAIROBI] A succulent, wild-growing cactus that has been widely dismissed as a noxious weed could sustain African livestock during drought, according to scientists at the Kenya Agricultural Research Institute (KARI).

A paper by John Kang’ara and Josiah Gitari, animal nutritionists at KARI, concludes that Opuntia species — the prickly pear or paddle cacti — have extreme tolerance to drought and remain succulent and easily digestible even in times of extreme water shortages, which makes them an excellent source of water and nutrition in harsh conditions.

2000-06 -Spineless Opuntia ficus-indica plantation in the dry Nordeste of Brazil (Photo WVC)

Continue reading “Opuntia cactus to feed livestock: pro and contra (SciDev / KARI)”

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